Discover Italy, a country with an exceptional cultural heritage, where each region reveals sublime landscapes, renowned gastronomy and fascinating history. This guide will help you organize your trip and make the most of your stay in Italy.
Find out more about Italy
Italy, at the heart of the Mediterranean, is famous for its art cities, villages, landscapes and unmissable cuisine. Each region offers an experience combining historical heritage and dolce vita. Here are a few must-see destinations:A few things you need to know
From Paris, a flight to Rome, Milan or Venice takes around 1h30 to 2h. Round-trip air tickets cost on average 100 to 300 euros, depending on the period and airline.
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To discover Italy in depth, we recommend at least a week, depending on the regions you wish to explore. A trip of 10 to 15 days allows you to combine cultural visits with moments of relaxation.
- For European Union nationals, a valid ID card or passport is sufficient.
- No visa is required for a short-term tourist stay.
Italian is the official language, but English is understood in major cities and tourist spots. Here are some useful expressions:
- Buongiorno : Hello
- Grazie : Thank you
- Per favore : Please
- Quanto costa? : How much does it cost?
- Il conto, per favore : The bill, please
Italy is part of the euro zone (EUR), which makes payments easier for travelers coming from France. Credit cards are widely accepted, but it's advisable to carry a little cash for small shops and tips.
Italy enjoys a Mediterranean climate with distinct seasons:
- Spring (April to June) : Ideal for visiting cities and enjoying mild temperatures.
- Summer (July-August) : Hot, touristy season, perfect for beaches, but the big cities can get crowded.
- Fall (September-October): Pleasant climate, fewer tourists and beautiful scenery.
- Winter (November-March): Ideal for sightseeing without the crowds and enjoying the Alpine ski resorts.
Italian cuisine is world-renowned for its authentic flavors and fresh produce. Here are a few must-tries:
- Pastas : Carbonara (without cream!), bolognese, cacio e pepe, pesto...
- Pizzas : Neapolitan, margherita, quattro formaggi...
- Risottos : Creamy and fragrant, especially in Lombardy.
- Antipasti: Cold meats, cheeses and bruschettas.
- Desserts: Tiramisu, panna cotta, Sicilian cannoli.
- Wine and coffee: Don't leave without trying an espresso or cappuccino in the morning!
Italy is in the same time zone as France (GMT+1 in winter, GMT+2 in summer). No adaptation necessary!
Get ready for an unforgettable adventure in Italy!
Whether you're passionate about history, gastronomy, picturesque landscapes or lazing by the sea, Italy is sure to seduce you.
Happy travels, and don't hesitate to share your experience with us by mentioning us on social networks or using the hashtag #atcroutesdumonde!